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Ricotta with blueberries and honey




This is a no-cook dessert that can be made in two minutes, and with three ingredients. Also, it can be served as fruit, or cheese! Place a spoon of creamy ricotta in a glass or verrine, add some blueberries and a little bit of honey. Repeat with a second layer. Refrigerate until serving time.






Photos and Recipes by Alessandra Zecchini ©
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Comments

  1. Priya SureshJune 6, 2013 at 7:53 AM

    Elegant and stunning dessert..love to enjoy.

    ReplyDelete
  2. LeniaJune 6, 2013 at 7:04 PM

    Bellissimo,freschissimo, delizioso!
    Buona giornata,carissima!

    ReplyDelete
  3. DEZMONDJune 10, 2013 at 9:34 AM

    mmmm blueberries! Love them so much

    ReplyDelete

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